Farrah’s Premium White Wraps use the finest locally-milled white wheat flour. The delicious, golden, toasty colour is the result of traditional baking, over an open flame. Smooth-edged and soft, they’re perfect filled, folded, wrapped, stacked or baked in a huge range of wrap recipes.

INGREDIENTS
Wheat flour, water, vegetable oil [with antioxidant (307)], rice flour, salt, emulsifier (471), raising agents (500,450,341), preservatives (282,200), acidity regulator (297), dextrose, stabilisers (466,415)

Contains: wheat, gluten.

• Vegetarian
• Vegan
• Halal Certified
• Dairy Free
• Yeast Free
• New Zealand made

Farrah’s Wraps are available from all leading supermarkets nationwide.