Working at Farrah’s:
Farrah’s is a growing business and our success lies in the quality of our product, our brand, and in our people.
We have a diverse team who are passionate, hard-working, creative, innovative and who are determined to succeed. Our brand is well known and integral to New Zealanders’ lives, and our challenge for the future is to continue to write our success story.
We will achieve this by working together, staying true to vision and values, by inspiring tastes and occasions for all New Zealanders.
Our range of roles fit within these categories:
If you have skills in these areas and want to be part of an inspirational NZ owned and grown company, work with innovative people and be part of a team focussed on achieving results, we’d love to hear from you!
Our team
Our people: a snapshot
Andy
PRODUCT DEVELOPMENT MANAGER
Joined Farrah’s:
December 2014
Born in:
Sheffield, UK
Favourite thing about working at Farrah’s:
The people and all the different flavours we make.
Favourite way to eat Farrah’s Wraps…
Tortillas all the way; tacos, burritos, quesadillas, anything Mexican.
Wilma
ACCOUNTS OFFICER
Joined Farrah’s:
August 2020
Born in:
Aalsmeer, The Netherlands
Favourite thing about working at Farrah’s:
Close to home, no traffic!
Favourite way to eat Farrah’s Wraps…
Love the Farrah’s Nacho mix & the Hickory BBQ Meal Kit – awesome flavours.
Jasmine
HEAD OF MARKETING
Joined Farrah’s:
June 2022
Born in:
Upper Hutt, New Zealand
Favourite thing about working at Farrah’s:
It’s an inspiring Kiwi and family-owned brand that make great products in a world class facility.
Favourite way to eat Farrah’s Wraps…
I love the versatility of our wraps! They make the perfect alternative to pasta sheets in Chicken & Pumpkin Lasagna.
Lili
MULTI-SKILLED OPERATOR
Joined Farrah’s:
June 2021
Born in:
Samoa
Favourite thing about working at Farrah’s:
Getting to work alongside my workmates.
Favourite way to eat Farrah’s Wraps…
The Garlic Butter Wraps with lots of different veges and chicken is delicious and fast!