ICE CREAM TACOS
Chef: Hercules Noble
INGREDIENTS
Farrah’s White Snack Wraps
Bed of sugar and cinnamon
Ice cream flavours of choice
Optional extras: 100s & 1000s, crushed biscuits, chocolate drizzle, strawberries
Equipment: Farrah’s Taco Holder
METHOD
Bake/fry wraps in Farrah’s Taco Holder until golden and crispy.
While still hot, toss wraps straight into cinnamon sugar - just like a doughnut.
Allow to cool and then fill with ice cream and add toppings.
Share and watch them disappear.
